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Healthy Air at Home

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Know the big four

  1. Ventilation: open‑window habit, especially after cooking/showering.
  2. Humidity: target 40–55% RH to limit mould/viruses.
  3. Particles (PM2.5): from cooking, candles, dust; reduce and capture.
  4. Chemicals/VOCs: favour fragrance‑free, low‑solvent products.

Quick checks

  • Steam on windows? Increase ventilation or use extractor longer.
  • Musty smell? Inspect cold corners, behind furniture; keep 5–10 cm gap from exterior walls.
  • Greasy film in kitchen? Use lids, rear hobs, stronger extractor setting.

Low‑cost moves

  • Microfibre + HEPA vacuum weekly.
  • Pan lids & back burners reduce PM.
  • Fragrance‑free cleaners; avoid aerosol sprays.
  • Door‑open purge: 5–10 min cross‑breeze after high‑pollution activities.

Purifiers (small rooms)

  • Choose HEPA‑class filter with stated CADR.
  • Place near source (bedside, desk).
  • Replace filters on schedule; keep a calendar reminder.

Humidity set‑up (winter)

  • Use a hygrometer. Add a humidifier only if RH <35% for long periods.
  • Clean tanks with vinegar weekly; use distilled water to cut mineral dust.

Plants?

Nice, but rely on ventilation + cleaning for real air quality gains.

Sleep routine

Air room 10 minutes, quiet purifier on low, keep RH ~45%.

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